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Meets FDA requirements per FDA 21 CFR 177.2600 for use with food contact surfaces ■ Able to resist extreme temperature variation: -100°F to 500°F (350°F maximum for NSF applications†) ■ Translucent natural color for visual contact with the flow ■ Resilient, stretchable, and resistant to compression set ■ Reusable — will withstand repeated sterilization^ ■ Odorless, tasteless, and inert ■ Good electrical and weatherability properties — resists U.V., ozone, gases, and moisture ■ Listed by the National Sanitation Foundation (NSF-51) for food equipment materials† ■ Conforms to 3-A Sanitary Standards for Number 18-03 (Multiple Use Rubber and Rubber-Like Materials) ■ Free of BPA, latex and phthalates; RoHS compliant
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